M. C. Okafor, W. Buba, P. Igeh, M. Istifanus, and L. Barde., “Invitro-Virucidal and Anti-Microbial Activities of Phytochemical Extracts from Garlic (Allium Sativum)”, BJMAS, vol. 5, no. 4, pp. 1–10, Aug. 2024.